|Simple, almost healthy ingredients!|
|Making a mess|
|Pureeing the fruit|
|Summer sun calls for sorbet|
The recipe calls for an icecream maker, which I don't have. I seemed to remember old recipes stating that if you didn't have one, to whisk your mixture with a fork a few times while it was freezing. I did this... but it didn't exactly work! The sorbet, whilst really yummy, is rock solid. So to scoop it out, I softened it a little, then scraped it out and as I was scraping, shaped it into scoop shapes!
I'm off to have a bowl now!