Wednesday, 27 July 2011

Pasticcio di bacon e patate

Weirdly translated - Bacon and Potato Pie - cause this really isn't a pie at all! But more on that later...

Firstly I have to share this weird fact: I randomly picked a recipe - as per normal - and can you believe, it was the one and only recipe I'd ever cooked out of this book before I started "surfing"! (chocolate cake in case you're wondering!)

Anyway back to Bacon and Potato Pie... which isn't really pie! No crust, no top (as a proud Aussie, I know... pie's have tops!)

Ingredients ready to roll

In the oven

The finished product



But in saying all that this recipe was really great! With bacon, onion, butter, eggs and potato - all baked in the oven- so simple.

Now I'm really getting worried that this blog is going to get very repetitive - seems like I write: "simple fresh ingredients - great recipe!" every week! Ah well, I'm having plenty of fun making and, more importantly, eating them all!

3 comments:

  1. Shouldn't you include the actual recipe so if you inspire your readers, they can make it?

    ReplyDelete
  2. I'm not sure Mr Silver Spoon would appreciate it - he might sue me!

    ReplyDelete

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